I realized after my several years of living in Buffalo, I have still never ordered pizza from a Grand Island, NY pizzeria! It was about time and good to take a trip across the bridge - it's always such a pretty drive along the Niagara River and I love getting a glimpse of the falls … Continue reading Brick Oven Pizzeria & Pub: A Moment for Pizza Sauce
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Jazzboline: Bringing Something New to the Table
A breath of fresh air and coming into Buffalo's northtowns with bang, Jazzboline is a hot new(er) restaurant. For those looking to get that fine dine feel, but so much more affordably, Jazzbole offers a New American menu and is very close to home. First off—Jazzboline is absolutely s t u n n i n … Continue reading Jazzboline: Bringing Something New to the Table
Elm Street Bakery: Surrounded by Warmth
Warmth. That's what I think of when I think of Elm Street Bakery. A warm, cozy building. Warm, fresh pizza with local ingredients. Warm smiles from kind members in our community. Sharing conversations with loved ones that warm you up. It's a place that embodies warmth on all its levels and that's what makes it … Continue reading Elm Street Bakery: Surrounded by Warmth
The Grange Community Kitchen: Local Flavor
We're always looking for new date night options—and when they have pizza it's a particularly good find. I've been meaning to pay a visit to The Grange Community Kitchen for quite some time, as many of you have recommended it to me. Hamburg is a bit of hike for me, so it was nice to … Continue reading The Grange Community Kitchen: Local Flavor
Black Button Distilling & Hydraulic Hearth: Supporting Your Local Businesses
If I can, I try to support local. Whether that's the local pizzeria, the local diner, the local bar, anything. I think it's because I personally like to know where my money spent is going and if it's truly supporting a Buffalo-rooted entity. There are a lot of great local businesses that make Buffalo's food … Continue reading Black Button Distilling & Hydraulic Hearth: Supporting Your Local Businesses
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